Recipe Created By: Kelcie
Stir Fy
1 1/2 cups organic carrots, chopped
1 1/2 cups organic zucchini, peeled and chopped
1 1/2 cups organic broccoli, chopped
1/4 cup organic green onions, chopped
1 glove or garlic, minced
6 organic eggs
3 cups precooked quinoa/brown rice (optional)
1/4 cup coconut aminos
2 tbsp. ginger
1 tsp. sea salt
2 tbsp. coconut oil
Place oil in pan on medium heat and let it melt.
Put put everything except eggs into the pan and cover. Cook for 10-15 minutes.
Add in eggs and let it cook for 10 more minutes.
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