Meatballs
1 lb. green-fed ground beef
1 free range egg
2 tbsp. coconut flour
1 tbsp. basil
1 tbsp. oregano
1 tsp. sea salt
Mix all ingredients together
Form into meatballs
Cook in coconut oil until done
Add sauce and cover to keep warm
Sauce
1 can organic tomato paste
1 tbsp. basil
1 tbsp. oregano
1 tsp. sea salt
1/2 cup water
1 glove of garlic minced (optional)
Mix all ingredients together in a bowl
Pour over meatballs
Top with Green-fed Raw Cheddar Cheese
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