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Monday, November 28, 2011

Grain Free Pound Cake


Plain Loaf

6 eggs
1/2 cup of suero gold
2 tbsp. honey
3/4 cup organic 100% grass fed butter, melted ( coconut oil or ghee)
1 tsp. sea salt
1/2 cup organic coconut flour
1 tsp. baking powder

Combine wet ingredients together in a large bowl and whisk well. Add in remaining ingredients until well combined. Let it sit for 5 minutes to thicken. Heat oven at 325 degrees and bake for 20-30 minutes.

NOTE: Batter Should Look Like
If it doesn't, add more water.


Variations:

Almond Loaf

6 organic free range eggs
1 cup organic grass-fed butter, coconut oil or ghee melted
4 tbsp. organic honey 
10 drops sweet leaf stevia extract
3/4 tsp. pure almond extract 
1 tsp. vanilla extract
1/2 tsp. sea salt
1/2 cup suero gold
1/2 cup organic coconut flour
1 tsp. baking powder


Blend together eggs, butter/ghee, honey, stevia, almond extract, suero gold and salt. Add in coconut flour and baking powder, whisk thoroughly into batter until there are no lumps. Pour into greased loaf/bread pan. Bake at 325 degrees for 20-30 minutes. Let it cool for 45-60 minutes before serving. 

NOTE: Batter Should Look Like
If it doesn't add more water.

Lemon Loaf

6 organic free range eggs

1 cup organic grass-fed butter, coconut oil or ghee melted
4 tbsp. organic honey
10 drops sweet leaf stevia extract
7 drops lemon essential oil
1/2 tsp. sea salt
1/2 cup suero gold
1/2 cup organic coconut flour

Blend together eggs, butter/ghee, honey, stevia, lemon essential oil, suero gold and salt. Add in coconut flour and baking powder, whisk thoroughly into batter until there are no lumps. Pour into greased loaf/bread pan. Bake at 325 degrees for 20-30 minutes. Let it cool for 45-60 minutes before serving. 


NOTE: Batter Should Look Like
If it doesn't add more water.


http://kelcieskreations.blogspot.com/2011/12/corn-free-healthy-baking-powder.html

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