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Thursday, March 1, 2012

Raw Cream Cheese and Whey

From the Kitchen of: Kelcie

Even if you are not able to handle dairy you will be able to eat this! CLICK HERE to learn more about this unique dairy!

1 bottle of plain green-fed Amasai

Pour amasai into a fine strainer lined with an unbleached cheesecloth.
Place strainer over glass bowl.
Leave over night for 8-12 hours.

Variations

Use raspberry amasai and make raspberry cream cheese!





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